Garlic Cod

garlic sauté, pepper, tomatoes and fried egg

19,4€

 

Fresh Fish

(according to market)

 

Iberian Pork

laced in sea water with potatoes and chili sauce

23,7€

 

Burger Juliana Style

100% veal, Mahón cheese, japanese mayonnaise, cheddar cheese and bacon

15,1€

 

Top Sirloin Cap

with fried potato, Padrón peppers and its sauces

23,7€

Black Angus Rib

slimmed during 12 hours with sweet-chili sauce and wok vegetables

26,9€

 

T-Bone

old beef sirloin and entrecote dry-aged during 35 days, potatoes and Padrón peppers
(according to market)